English
Afrikaans
Albanian
Amharic
Arabic
Armenian
Azerbaijani
Basque
Belarusian
Bengali
Bosnian
Bulgarian
Catalan
Cebuano
Chichewa
Chinese (Simplified)
Chinese (Traditional)
Corsican
Croatian
Czech
Danish
Dutch
Esperanto
Estonian
Filipino
Finnish
French
Frisian
Galician
Georgian
German
Greek
Gujarati
Haitian Creole
Hausa
Hawaiian
Hebrew
Hindi
Hmong
Hungarian
Icelandic
Igbo
Indonesian
Irish
Italian
Japanese
Javanese
Kannada
Kazakh
Khmer
Korean
Kurdish (Kurmanji)
Kyrgyz
Lao
Latin
Latvian
Lithuanian
Luxembourgish
Macedonian
Malagasy
Malay
Malayalam
Maltese
Maori
Marathi
Mongolian
Myanmar (Burmese)
Nepali
Norwegian
Pashto
Persian
Polish
Portuguese
Punjabi
Romanian
Russian
Samoan
Scottish Gaelic
Serbian
Sesotho
Shona
Sindhi
Sinhala
Slovak
Slovenian
Somali
Spanish
Sundanese
Swahili
Swedish
Tajik
Tamil
Telugu
Thai
Turkish
Ukrainian
Urdu
Uzbek
Vietnamese
Welsh
Xhosa
Yiddish
Yoruba
Zulu
- Brand Story
- Knowledge Central
- Leadership
- Newsroom
Aahar, the international food and hospitality fair, returns for its 37th edition!
The Aahar International Food and Hospitality Fair is the most anticipated event of 2023. It…
Read More
Researchers create gluten-free flour that’s even healthier with sweet potato.
High in B vitamins, sweet potatoes are known as a healthy alternative to comfort foods…
Read More
2023 could be the deadliest year yet if food prices continue to rise.
Food prices are the highest in 15 years in the UK, and something similar is…
Read More
As 2 million jobs go unclaimed, restaurant employment remains unfilled.
During the pandemic, many people took the opportunity to change their routines as well as…
Read More
How Mushrooms Could Help New York State Thrive.
It may be time to say goodbye to the Big Apple and embrace the Big…
Read More
Why are consumers cutting back on alcohol?
Around 50 percent of UK consumers plan to cut back on alcohol due to financial…
Read More
Plant-based alternatives are on the rise, and can help meet 2030 goals.
Plant-based meats (i.e., products that have the characteristics of animal products but are derived solely…
Read More
From Local to Global: How the Future of Food is Shaping Up
Our ability to feed a growing world population is at risk, According to a new…
Read More
Tracking the progress of India’s food security programs under DFPD.
The Ministry of Consumer Affairs under which Department of Food and Public Distribution (DFPD) unit…
Read More